Description
Smoked Salmon Toast with Cream Cheese
A flavorful and elegant snack or light breakfast, this smoked salmon toast with cream cheese is sure to impress!
Ingredients:
4 slices of hearty bread (like rye or sourdough)
1/2 cup cream cheese
4-6 slices of smoked salmon
Freshly ground black pepper
Optional: Fresh dill or capers for garnish
Instructions:
Prepare the Toast:
Toast the slices of bread to your desired level of crispiness.
Spread the Cream Cheese:
Spread a generous layer of cream cheese on each slice of toast.
Add the Smoked Salmon:
Place a few slices of smoked salmon on top of the cream cheese.
Season:
Sprinkle freshly cracked black pepper over the salmon for added flavor.
Optional:
Garnish with fresh dill or capers for a touch of elegance.
Serve & Enjoy!
This smoked salmon toast is a perfect combination of creamy, salty, and fresh flavors that will leave you craving more! Perfect for a simple brunch or light snack.