Cooking and Serving: Cook time: 6 servings – 6 servings
Ingredients
Meat
• 1 1/2 lbs Chicken breast or thighs, boneless
Produce
• 2 Bell peppers
• 1 Chili flakes
• 3 cloves Garlic
• 2 tsp Oregano, dried
• 1 tbsp Pickled jalapenos
• 1 Poblano pepper
• 1 Yellow onion
Condiments
• 3/4 cup Salsa verde
Baking & Spices
• 1 Kosher salt and black pepper
• 2 tbsp Paprika, smoked
Oils & Vinegars
• 2 tbsp Olive oil, extra virgin
Nuts & Seeds
• 2 tsp Cumin
Bread & Baked Goods
• 8 Tortillas
Dairy
• 2 tbsp Butter, salted
• 1 Cotija cheese
• 4 oz Cream cheese
Other
• 2 teaspoons chili powder or tajin
Description
Skillet Chicken Fajitas with Creamy Jalapeño Verde Sauce fresh, colorful + tastes even better. It’s that sauce, different but so delicious!