Ingredients
Meat
• 4 slices Bacon
Seafood
• 1 lb Shrimp, large
Produce
• 2 cloves Garlic
• 1 Onion, small
• 1 Parsley
Breakfast Foods
• 1 cup Grits, stone-ground
Canned Goods
• 2 cups Chicken broth
Baking & Spices
• 1 tbsp Cajun seasoning
• 1/2 tsp Paprika
• 1 Salt and black pepper
Dairy
• 2 tbsp Butter, unsalted
• 1 cup Cheddar cheese, sharp
• 1/2 cup Heavy cream
Liquids
• 1 cup Water
Description
I’ve always believed comfort food should feel like a warm hug—and nothing embodies that quite steaming bowl of shrimp and grits. This Southern classic