Description
Pizza-Style Pasta Bake
Ingredients:
12 oz pasta (penne or rigatoni)
1 lb Italian sausage
2 cups pizza sauce
½ tsp garlic powder
1 tsp Italian seasoning
2 cups shredded mozzarella
½ cup Parmesan cheese
1 tbsp olive oil
Pepperoni slices (optional)
Salt & pepper to taste
Instructions:
Preheat oven to 375°F (190°C). Cook pasta until al dente and drain.
Heat olive oil in a skillet and cook sausage until browned.
Stir in pizza sauce, garlic powder, Italian seasoning, salt, and pepper.
Combine pasta with sauce, then pour into a baking dish.
Sprinkle mozzarella, Parmesan, and pepperoni slices on top.
Bake for 20 minutes until cheese melts. Serve hot!
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