Description
Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream.
Yield: 4servings | Serving Size: 1/2 peach with 1 tbsp yogurt
Ingredients
1/4cupfat free vanilla Greek yogurt, Stonyfields
1/8tspcinnamon
2large ripe peaches, cut in half (pit removed)
2tbsphoney, I prefer local and raw
Instructions
- Combine yogurt and cinnamon.
- Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
Drizzle with honey and serve each with 1 tbsp of yogurt.
Last Step:
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Nutrition
Serving: 1/2 peach with 1 tbsp yogurt, Calories: 78kcal, Carbohydrates: 19g, Protein: 2g, Sodium: 5mg, Fiber: 2g, Sugar: 18g
