Description
Chopped salad with romaine lettuce, Feta cheese, cucumbers, red onion and dill tossed with a simple red wine vinaigrette.
Yield: 4servings | Serving Size: 2cups
Ingredients
8cupschopped romaine lettuce
1/2English cucumber, peeled and diced in large chunks
1/3cupFeta cheese, crumbled
1/8small red onion, sliced lengthwise
1/4cupolive oil
2tablespoonred wine vinegar
1 1/2tablespoonsfresh chopped dill
1/2teaspoonkosher salt
fresh black pepper, to taste
Instructions
Toss all the ingredients together and serve right away.
Last Step:
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Nutrition
Serving: 2cups, Calories: 173kcal, Carbohydrates: 4.5g, Protein: 4g, Fat: 16.5g, Saturated Fat: 3.5g, Cholesterol: 11mg, Sodium: 289mg, Fiber: 2g, Sugar: 2.5g
