Description
Healthy Loaded Nachos with baked tortilla chips, lean ground turkey, black bean dip, cheese and pico de gallo. Ready under 30 minutes!
Yield: 4servings | Serving Size: 1ounce chips plus toppings
Ingredients
4ozbaked tortilla chips
8oz99% lean ground turkey breast
1tspcumin
1tspgarlic powder
kosher salt and black pepper, to taste
1cupfat-free spicy black bean dip, such as Desert Pepper Trading Company Black Bean Dip or Trader Joes
1 1/3cupreduced fat Mexican cheese blend
2cupspico de gallo
1/2cuplight sour cream
1/2cupchopped fresh cilantro
1jalapeño, sliced thin optional for topping
Instructions
- Preheat oven to 425F.
Place 1 oz (about 14 depending on the brand) chips on four oven-proof dishes or all 4ounces on one large baking sheet.
Heat a large nonstick sauté pan over high heat.
- Add the ground turkey and season with cumin, garlic powder, salt and pepper and sauté until cooked through, breaking up meat into small pieces with a wooden spoon, about 5 minutes.
- When cooked, add the bean dip and mix well.
