Ingredients
Meat
• 2 Chicken breasts, boneless skinless
Produce
• 1/2 tsp Garlic powder
• 1/2 tsp Onion powder
Condiments
• 1/3 cup Honey
• 1 tbsp Soy sauce
Pasta & Grains
• 2 cups Elbow macaroni
Baking & Spices
• 1/2 tsp Black pepper
• 1 tsp Black pepper, cracked
• 18 tbsp Flour
• 1 tsp Paprika
• 1/2 tsp Red pepper flakes
• 1/2 tsp Salt
• 1 Salt and pepper
Oils & Vinegars
• 1 Vegetable oil
Dairy
• 2 tbsp Butter
• 1 cup Buttermilk
• 2 cups Cheddar cheese
• 1 cup Heavy cream
• 1/2 cup Mozzarella cheese
• 2 cups Whole milk
Description
There’s nothing quite like the rich, creamy indulgence of mac and cheese—except when it’s taken to next level with crispy honey pepper chicken. This dish