Ingredients
Meat
• 8 oz Bacon
Produce
• 2 Garlic cloves
• 1 Parsley, Fresh
Refrigerated
• 1 Egg, large
• 3 Egg yolks, large
Pasta & Grains
• 12 oz Spaghetti or fettuccine
Baking & Spices
• 1/4 tsp Black pepper
• 1/4 tsp Salt
Dairy
• 1/2 cup Heavy cream
• 1 cup Parmesan cheese, grated
Liquids
• 1/4 cup Pasta water
Description
This creamy bacon carbonara is a comforting, indulgent pasta dish that features smoky bacon, luscious eggbased sauce, and grated Parmesan cheese. It’s quick to prepare perfect for hearty weeknight dinner or special occasion meal.