Description
Chicken Cacciatore made in a the Instant Pot! The easy Italian sauce is hearty and chunky, loaded with chicken, tomatoes, peppers and onions ( sometimes I add mushrooms too!). Chicken Cacciatore Recipe (Instant Pot) Great
Yield: 4servings | Serving Size: 1thigh with 1/2 cup sauce
Ingredients
4chicken thighs, with the bone, skin removed
kosher salt and fresh pepper to taste
olive oil spray
1/2can, 14 oz crushed tomatoes (Tuttorosso my favorite!)
1/2cupdiced onion
1/4cupdiced red bell pepper
1/2cupdiced green bell pepper
1/2teaspoondried oregano
1bay leaf
2tablespoonschopped basil or parsley for topping
Instructions
Season chicken with salt and pepper on both side.
- Press saute on the Instant Pot, lightly spray with oil and brown chicken on both sides a few minutes. Set aside.
- Spray with a little more oil and add onions and peppers. Sauté until soften and golden, 5 minutes.
- Pour tomatoes over the chicken and vegetables, add oregano, bay leaf, salt and pepper, give it a quick stir and cover.
- Cook high pressure 25 minutes; natural release.
Remove bay leaf, garnish with parsley and serve over pasta, squasta or whatever you wish!
Last Step:
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Nutrition
Serving: 1thigh with 1/2 cup sauce, Calories: 133kcal, Carbohydrates: 10.5g, Protein: 14g, Fat: 3g, Saturated Fat: 0.5g, Cholesterol: 57mg, Sodium: 273mg, Fiber: 1g, Sugar: 5g
