Description
My family’s favorite grilled or broiled chicken seasoned with Latin flavors to create the best tasting chicken!
Yield: 6servings | Serving Size: 1thigh
Ingredients
6mediumchicken thighs, with bone and skin
1tbspvinegar
2teaspoonssoy sauce, coconut aminos for whole30
1packet Sazon with achiote, Badia or Goya (or 1/2 tablespoon homemade Sazon)
1teaspoonAdobo seasoning, in Spanish aisle
1/2teaspoongarlic powder
1/2teaspoondried oregano
Instructions
Season chicken with vinegar and soy sauce.
Add sazon, 1 teaspoon of adobo, garlic powder, oregano and adobo and mix well. (Don’t use your hands or they will turn orange)
