Creamy Ricotta Chicken and Orzo Skillet
Description For the Bread: 3 cups all-purpose flour 1 ½ teaspoons salt ½ teaspoon active dry yeast 1 ¼ cups warm water 1 teaspoon dried…
Description For the Bread: 3 cups all-purpose flour 1 ½ teaspoons salt ½ teaspoon active dry yeast 1 ¼ cups warm water 1 teaspoon dried…
Description For the Salad: 12 oz pasta (penne, rotini, or bowtie), cooked and cooled 1 lb shrimp, peeled and deveined 1 cup cherry tomatoes, halved…
Description For the Chicken and Orzo 2 tablespoons olive oil 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces 1 teaspoon salt 1/2 teaspoon…
Description 1 tbsp sesame oil 3 cloves garlic, minced 1-inch piece ginger, grated 6 oz shiitake mushrooms, sliced 4 baby bok choy, halved lengthwise 2…
Description For the Salad 1 cup orzo pasta 1/2 cup crumbled goat cheese 1/3 cup dried cranberries 1/4 cup toasted almonds, chopped 1/4 cup fresh…
Description 4 medium-sized beets, peeled and cut into wedges 2 tablespoons olive oil Salt and pepper, to taste 4 cups mixed salad greens (arugula, spinach,…
Description For the Gnocchi: 1 lb store-bought or homemade ricotta gnocchi 1 tbsp olive oil 1/2 tsp salt 1/4 tsp black pepper For the Salad:…
Description For the Salad: 12 oz farfalle pasta 1 cup crumbled feta cheese 1/2 cup dried cranberries 1/2 cup chopped cucumber 1/4 cup red onion,…
Description For the Salad: 1 cup orzo pasta ½ cup dried cranberries ½ cup crumbled feta cheese 2 cups baby spinach, chopped ¼ cup red…
Description 1 French baguette, sliced into ½-inch rounds 2 tbsp olive oil 2 medium beets, roasted, peeled, and sliced thin 4 oz goat cheese, softened…