Description 12 oz pappardelle pasta 1/2 cup basil pesto (store-bought or homemade) 1/2 cup ricotta cheese … Pappardelle with Basil Pesto, Ricotta & BurrataRead more
Keto Recipes
Ricotta & Cranberry Barley Salad with Lemon Vinaigrette
Description For the Salad: 1 cup barley, cooked and cooled ½ cup ricotta cheese ¼ cup … Ricotta & Cranberry Barley Salad with Lemon VinaigretteRead more
Easy Creamy Tuscan Rigatoni
Description 1 lb rigatoni pasta 1 tbsp olive oil 2 cloves garlic, minced 1/2 cup sun-dried … Easy Creamy Tuscan RigatoniRead more
Greek Chicken Meatballs with Lemon Pesto Orzo
Description For the Meatballs: 1 lb ground chicken 1/3 cup breadcrumbs 1/4 cup crumbled feta cheese … Greek Chicken Meatballs with Lemon Pesto OrzoRead more
Creamy Basil Pesto Pasta Salad with Mozzarella Pearls
Description For the Salad: 12 oz pasta (fusilli, penne, or bowtie) 1 cup cherry tomatoes, halved … Creamy Basil Pesto Pasta Salad with Mozzarella PearlsRead more
Bruschetta with Burrata, Pesto, and Roasted Tomatoes
Description 1 baguette, sliced into 1/2-inch pieces 2 tablespoons olive oil 1 cup cherry tomatoes, halved … Bruschetta with Burrata, Pesto, and Roasted TomatoesRead more
Cranberry Goat Cheese Flatbread with Grilled Chicken and Chives
Description 1 store-bought or homemade flatbread 1 cup grilled chicken, shredded ½ cup goat cheese, crumbled … Cranberry Goat Cheese Flatbread with Grilled Chicken and ChivesRead more
Golden Crispy Air Fryer Yaki Onigiri (Japanese Grilled Rice Balls)
Description For the Rice Balls: 2 cups cooked short-grain rice, cooled 1 tbsp sesame oil 1 … Golden Crispy Air Fryer Yaki Onigiri (Japanese Grilled Rice Balls)Read more
Honey Garlic Shrimp & Cranberry-Pineapple Foil Packets
Description 1 lb large shrimp, peeled and deveined 1 cup fresh cranberries 1 cup pineapple chunks … Honey Garlic Shrimp & Cranberry-Pineapple Foil PacketsRead more
Feta Arugula Chickpeas with Greek Yogurt and Dill
Description For the Meatballs ½ lb ground chicken ½ lb salmon fillet, finely chopped ½ cup … Feta Arugula Chickpeas with Greek Yogurt and DillRead more