
Description Sheet Pan Sausage and Veggies Ingredients 4 Italian sausages (mild, spicy, or sweet) 2 cups Brussels sprouts, halved 2 cups baby carrots 1 red onion, sliced into wedges 2 […]
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Description Sheet Pan Sausage and Veggies Ingredients 4 Italian sausages (mild, spicy, or sweet) 2 cups Brussels sprouts, halved 2 cups baby carrots 1 red onion, sliced into wedges 2 […]
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Description Easy Cheesy Potatoes Ingredients 6 cups frozen diced hash brown potatoes (thawed) 2 cups shredded cheddar cheese 1 cup sour cream 1 can (10.5 oz) cream of chicken soup […]
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Description Mediterranean Cheese Toasts Ingredients 4 slices of crusty bread (sourdough or baguette) 1 cup shredded mozzarella cheese ½ cup crumbled feta cheese ¼ cup green bell pepper, diced ¼ […]
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Description Creamy Butternut Squash and Sausage Orzo Ingredients 1 small butternut squash, peeled and cubed 1 tbsp olive oil 1 tsp garlic powder 1 tsp dried thyme Salt & pepper, […]
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Description Grilled Corn and Tomato Spinach Salad with Feta and Basil Dressing Ingredients 4 cups fresh spinach 1 cup cherry tomatoes, halved and lightly grilled 1 cup grilled corn (fresh […]
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Description Greek Chicken Souvlaki with Tzatziki Ingredients For the Chicken Souvlaki: 1 1/2 lbs chicken breast, cut into cubes 3 tbsp olive oil 2 tbsp lemon juice 3 garlic cloves, […]
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Description Creamy Tuscan Sausage and White Bean Soup Ingredients 1 lb Italian sausage, crumbled 2 tbsp olive oil 1 small onion, diced 2 carrots, sliced 3 cloves garlic, minced 4 […]
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Description Beef & Snow Pea Stir-Fry Ingredients 1 lb flank steak, thinly sliced 2 cups snow peas, trimmed 1 medium onion, sliced 2 green onions, chopped (for garnish) 3 tbsp […]
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Description Mediterranean Mashed Potatoes with Feta and Olives Ingredients 2 lbs potatoes (Yukon Gold or Russet), peeled and chopped 4 tbsp olive oil (plus extra for drizzle) 1/4 cup milk […]
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Description Roasted Veggie & Chickpea Buddha Bowl Ingredients For the Bowl: 1 cup cooked quinoa or brown rice 1 cup broccoli florets 1 cup carrots, sliced 1 can (15 oz) […]
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