Description
Marie Callender’s frozen chicken pot pie in the air fryer is the ultimate comfort food! You won’t be able to resist the flaky, golden crust.
Cuisine American
Servings 1serving
Calories 868kcal
Ingredients
15ounceMarie Callender Chicken Pot Pie
Additional Supply
Aluminum Foil
Instructions
- 1. Preheat your air fryer to 350 degrees.
- 2. Cover your pot pie in aluminum foil. Place the pot pie in the center of your air fryer basket.
- 3. Cook for 20 minutes. Carefully remove your pot pie and take the foil off. Next, using scissors, cut a hole out of the middle of the foil so that it still covers the edges of the pie to keep them from burning.
- 4. Cook for an additional 40 minutes. Let the pot pie sit in the oven for 5 minutes. Remove from the air fryer and take the foil off to serve.
Notes
How to Cook a Frozen Pot Pie in the Air Fryer and Microwave:
Nutrition
Serving: 1Calories: 868kcalCarbohydrates: 82gProtein: 22gFat: 50gSaturated Fat: 19gPolyunsaturated Fat: 29gCholesterol: 64mgSodium: 1671mgFiber: 5gSugar: 10g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
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