Description
These chili lime air fryer sweet potatoes are spicy and perfect for any Mexican dish. Can be used for fajitas, tacos, burritos, and more.
Cuisine Mexican
Servings 4
Calories 125kcal
Ingredients
2large sweet potatoes
2tablespoonsolive oil
1tablespoonchili powder
1teaspooncumin
2teaspoonslime juice
Instructions
Peel and dice sweet potatoes into 1-inch pieces
- Place sweet potatoes in bowl and mix with oil.
- Add in chili powder and cumin and mix to combine.
- Add lime juice and mix thoroughly again.
- Heat air fryer to 380 degrees F and cook for 15-20 minutes, shaking the basket every 7-8 minutes. Sweet potatoes are done when they are tender enough for a a fork to ease through them.
Enjoy immediately or refrigerate up to 5 days.*
Notes
*Refer to reheating instructions above.
Nutrition
Serving: 1Calories: 125kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 6gSodium: 79mgFiber: 3gSugar: 5g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
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