Description
This air fryer pizza recipe is your ticket to the best homemade mini pizza in town. Air frying makes this meal fast, easy, and delicious.
Cuisine American
Servings 4servings
Calories 682kcal
Ingredients
1can of pizza crust dough
1cupof pizza sauce
2cupsof shredded mozzarella cheese
1cupof sliced pepperoni
⅓cupall-purpose flour
1/4cupof fresh basil leaveschopped
2tablespoonsolive oil
Instructions
- Roll out the pizza crust dough on a floured surface until it’s similar to the size of your air fryer basket.
- Spray cooking spray on the air fryer basket and place the rolled-out dough inside the basket.
- Brush oil on the entire pizza dough and then air fry it at 400 degrees F for 3-4 minutes.
- Turn the crisped-up dough over. Brush with oil and air fry it for another 3 minutes.
Spread pizza sauce over the crispy crust, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese over the pizza sauce and add pepperoni slices over the cheese.
- Cook the pizza for 3 minutes or until the crust turns golden brown and the cheese is melted and bubbly.
- Use a pair of tongs or spatula to carefully remove the pizza from the air fryer basket and let it cool for 5 minutes.
Garnish the pizza with basil leaves and cut the pizza into slices and serve.
Nutrition
Serving: 1Calories: 682kcalCarbohydrates: 61gProtein: 25gFat: 37gSaturated Fat: 13gPolyunsaturated Fat: 21gTrans Fat: 1gCholesterol: 61mgSodium: 1408mgFiber: 3gSugar: 5g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
Tried this recipe?Let us know how it was!
