Description
These air fryer boneless pork chops are tender and juicy while the parmesan crust adds a crispy cheesy flavor!
Cuisine American
Servings 4servings
Calories 402kcal
Ingredients
US CustomaryMetric
4boneless pork chops
1tablespoonoil
Salt and pepperto taste
1/2cupshredded parmesan cheese
2tablespoonsgrated parmesan
1/2teaspoonpaprika
1/2teaspoongarlic powder
1/2teaspoononion powder
fresh parsley to garnishoptional
Instructions
- Preheat your air fryer to 380 °F.
Brush your pork chops with oil on both sides, then season one side with salt and pepper to taste.
- Combine your parmesan cheeses with paprika, garlic powder, and onion powder.
- Lay your pork chop in the parmesan mixture and coat both sides.
- Place your pork chops in the air fryer basket in a single layer so they are not touching. Cook for 9 to 10 minutes (internal temperature for pork chops should reach 145 °F), flipping halfway through.
