Description

Juicy and flavorful air fryer lamb chops are quick, easy, and simply irresistible! The best part is they’re perfectly cooked every time.

Cuisine American

Servings 4servings

Calories 526kcal

Ingredients

1 1/4poundsrack of lambabout 7 to 8 lamb chops

3tablespoonsolive oil

1teaspoondried oregano

1teaspoongarlic powder

1teaspoonkosher salt

1/2teaspoonblack pepper

Instructions

• Pat dry the lamb rack. Remove silver skin from the underside of ribs if needed. Cut into individual chops.

• In a large bowl, combine olive oil, oregano, garlic powder, salt, & pepper. Add the lamb and gently toss to coat in the marinade. Cover and marinate for about 1 hour or up to overnight in the refrigerator.

• Preheat your air fryer to 380 degrees F. Place lamb chops in the air fryer in a single layer, making sure not to overlap the meat.

• Air fry for 8 minutes, flip and fry for another 3-6 minutes, or to your preferred doneness. Serve warm.