Air Fryer Recipe Air Fryer Jelly Donuts
Air Fryer Jelly Donuts
Description
How to make air fryer jelly donuts at home in just 10 minutes. They use canned biscuits to recreate the taste you know and love in a donut.
Cuisine American
Servings 8servings
Calories 252kcal
Ingredients
1package Pillsbury GrandsHomestyle
1/2cupseedless raspberry jelly
1tablespoonbuttermelted
1/2cupsugar
Instructions
- Preheat air fryer to 320 degrees.
- Place Grand Rolls inside the air fryer in a single layer and cook for 5-6 minutes until golden brown.
- Remove rolls from the air fryer and set aside.
Place sugar into a wide bowl with a flat bottom.
- Baste butter on all sides of the donut and roll in the sugar to cover completely. Complete with all remaining donuts.
Using a long cake tip, pipe 1-2 tablespoons of raspberry jelly into each donut.
Enjoy immediately or keep up to 3 days.*
Notes
*donuts are best when eaten warm. If not consuming immediately, you can store the rolls after cooked. When ready to eat, reheat in a preheated air fryer at 300 degrees for 2-3 minutes then coat with butter and sugar and pipe jelly in when ready to eat.
Nutrition
Serving: 1Calories: 252kcalCarbohydrates: 45gProtein: 3gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 4gTrans Fat: 2gCholesterol: 4mgSodium: 502mgSugar: 23g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
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