Description
Grinch Popcorn
Bring the Grinch to life with this colorful and delicious popcorn mix!
Ingredients:
10 cups popcorn
3 tbsp salted butter
½ cup green candy melts
1 cup red and green M&M’s
½ cup mini marshmallows
Instructions:
Drizzle melted butter and green candy melts over the popcorn.
Add marshmallows and M&M’s, mixing to combine.
Let sit for 10 minutes before serving.
#SnowyGrinchPopcorn
Step-by-Step Guide
1. Pop 10 cups of popcorn using your preferred method (air-popped or microwave). Spread it out on a large baking sheet lined with parchment paper.
2. In a microwave-safe bowl, melt 3 tablespoons of salted butter in 15-second intervals until liquid.
3. In a separate microwave-safe bowl, melt ½ cup of green candy melts, stirring every 30 seconds until smooth.
4. Drizzle the melted butter evenly over the popcorn, then immediately drizzle the melted green candy melts over the top.
5. While the coatings are still slightly wet, quickly sprinkle 1 cup of red and green M&M’s and ½ cup of mini marshmallows over the popcorn.
6. Gently toss the mixture with two large spoons or clean hands to distribute the colors and toppings. Be careful not to crush the popcorn.
7. Allow the mix to sit undisturbed for 10 minutes so the candy melt can set slightly, creating festive green streaks.
Serving Suggestions
This Grinch Popcorn is perfect for holiday movie nights or as a festive party snack. Serve it in a large, colorful bowl for a centerpiece treat. For individual portions, fill clear cellophane bags, tie them with red ribbon, and give them as charming homemade gifts. It also makes a delightful addition to a holiday dessert charcuterie board alongside cookies and other sweets.
How-to Summary
Pop 10 cups of popcorn, drizzle with melted butter and green candy melts, then mix in M&M’s and mini marshmallows. Let it set for 10 minutes before serving for a fun, colorful, and festive holiday snack.
Frequently Asked Questions
Can I use white chocolate instead of candy melts?
Yes, but you must add a teaspoon of coconut oil to thin it for drizzling. Candy melts are preferred for their easy melting and setting properties.
How do I store leftover Grinch Popcorn?
Store it in an airtight container at room temperature for up to 3 days. The popcorn may lose some crispness over time.
Can I make this popcorn nut-free?
Absolutely. Simply ensure the M&M’s used are from a nut-free facility, as varieties can differ.
My candy melts are too thick. What should I do?
Add a tiny amount of coconut oil or vegetable shortening (about ½ teaspoon) and microwave for an additional 15 seconds, then stir until smooth.
Can I use pre-popped popcorn?
Yes, plain, pre-popped popcorn works perfectly. Just ensure you have the correct measurement of 10 cups.
Common Mistakes to Avoid
- Adding the M&M’s and marshmallows after the candy coating has fully hardened, as they won’t stick.
- Over-mixing the popcorn once the toppings are added, which can crush the popcorn and marshmallows.
- Burning the candy melts by microwaving them for too long without stirring. Use short intervals.
- Using un-salted butter, which will make the sweet flavors taste flat. The salt is crucial for balance.
- Not letting the mix set before serving, which can result in messy, clumpy fingers.
Conclusion
This Grinch Popcorn is more than just a snack; it’s a festive experience that brings joy and color to any holiday gathering. With its simple steps and playful combination of sweet, salty, and crunchy textures, it’s a guaranteed hit for both kids and adults. By following this guide and avoiding common pitfalls, you can easily create a treat that’s as fun to make as it is to eat. Enjoy your delicious creation and happy holidays!
