Description
Buffalo Chicken Pizza
Spicy, tangy, and loaded with flavor—this Buffalo chicken pizza is a game-changer!
Ingredients:
For the Pizza Base
1 pre-made pizza dough or crust
1/2 cup marinara or pizza sauce
1 1/2 cups shredded mozzarella cheese
For the Buffalo Chicken
1/2 lb (225 g) cooked chicken breast, diced
1/4 cup buffalo sauce
1 tbsp melted butter
For Garnish
2 tbsp green onions, sliced
Extra buffalo sauce for drizzling
Instructions:
Preheat the Oven:
Preheat your oven to 450°F (230°C) and prepare a pizza stone or baking sheet.
Prepare the Buffalo Chicken:
In a bowl, toss diced chicken with buffalo sauce and melted butter until well coated.
Assemble the Pizza:
Spread marinara sauce evenly over the pizza crust. Sprinkle mozzarella cheese on top. Distribute the buffalo chicken pieces evenly across the pizza.
Bake:
Place the pizza in the oven and bake for 10-12 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
Garnish and Serve:
Drizzle extra buffalo sauce over the pizza and sprinkle with sliced green onions.
Enjoy:
Slice it up and savor the bold and spicy flavors of this delicious pizza!
Let me know if you’d like to tweak anything!