Description
Lentil Yogurt Bread
Ingredients:
1 cup soaked red lentils
2 eggs
1/2 cup yogurt
1 tsp baking powder
1/4 cup grated cheese (cheddar or parmesan)
2 tbsp chia seeds
Pinch of paprika
Instructions:
Blend lentils into a paste. Mix with eggs, yogurt, baking powder, cheese, chia seeds, and paprika.
Spread batter in a loaf pan and bake at 350°F (175°C) for 35 minutes.
Slice and serve warm as a savory snack.
Cheesy goodness in every bite! What’s your favorite cheese to bake with?
#CheesyLentilBread