Description
Joe’s Crab Shack Crab Dip
Add a tangy twist to your next party with this crab dip! Packed with cheddar and lump crab, it’s irresistible when served warm.
Ingredients:
8 oz cream cheese
1 cup shredded cheddar cheese
1/2 cup sour cream
1 cup lump crab meat
1 tbsp Dijon mustard
1 tbsp Worcestershire sauce
1/4 cup mayonnaise
1 tsp Old Bay seasoning
1/2 tsp garlic powder
Lemon juice & green onions (optional)
Directions:
Preheat oven to 350°F. Grease your baking dish.
Beat cream cheese, then mix in all ingredients.
Spread into the dish and bake for 25 minutes.
Squeeze fresh lemon juice before serving.
#ZestyCrabDip