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Steak Crostini with Creamy Sauce

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Steak Crostini with Creamy Sauce

Description

Steak Crostini with Creamy Sauce

Ingredients:

1 lb New York strip steak
1 baguette, sliced
1 cup cream cheese sauce
½ cup shredded cheddar
1 tbsp butter
1 tsp paprika
Fresh parsley for garnish

Instructions:

Toast baguette slices under the broiler until crispy.
Season steak with paprika, salt, and pepper. Sear and slice thinly.
In a saucepan, melt butter and mix with cream cheese and cheddar until smooth.
Arrange steak on bread slices and drizzle with cheese sauce.
Garnish with parsley for a cheesy twist.

Cheese lovers, this one’s for you!
#CheesySteakBites


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