Description
Caramel Cream Cheese Wontons
Ingredients:
20 wonton wrappers
8 oz (225g) cream cheese
1 tsp vanilla extract
1/4 cup powdered sugar
1 tbsp cinnamon sugar (for coating)
1 egg (for sealing)
1/4 cup caramel sauce
Oil for frying
Instructions:
Mix cream cheese, sugar, and vanilla for the filling.
Spoon onto wonton wrappers, seal with egg wash, and fold.
Fry until crispy and golden brown.
Coat with cinnamon sugar while warm.
Drizzle caramel on top and serve immediately.
A crispy, cinnamon-sweet delight!
#GoldenWontons #CrispyPerfection #SweetEats #CaramelCravings