Description
Slow Cooker Tomato Tortellini Soup with Ground Beef
Ingredients:
1 lb ground beef
1 diced onion
3 minced garlic cloves
1 (28 oz) can crushed tomatoes
4 cups beef broth
1 tsp oregano
1 tsp basil
½ tsp salt
½ tsp black pepper
2 cups cheese tortellini
½ cup parmesan cheese
½ cup heavy cream
Fresh parsley
Instructions:
Cook ground beef, drain excess fat.
Place beef, onions, garlic, tomatoes, and broth in the slow cooker.
Stir in oregano, basil, salt, and pepper. Cover and cook on low for 6 hours or high for 3 hours.
Add tortellini, cooking for 20-25 minutes.
Stir in cream and parmesan cheese.
Serve warm, garnished with parsley.
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