Description
Shredded Chicken Tacos
Ingredients:
2 cups cooked and shredded chicken
1 cup shredded cheddar cheese
8 small corn tortillas
½ cup fresh cilantro leaves (chopped)
1 tsp cumin
1 tsp smoked paprika
Salt and pepper to taste
1 tbsp olive oil
Optional Toppings:
Salsa
Sour cream
Lime wedges
Instructions:
Season the Chicken:
In a bowl, mix the shredded chicken with cumin, smoked paprika, salt, and pepper.
Heat the Tortillas:
In a skillet, warm the tortillas one at a time over medium heat until slightly charred. Keep them warm under a clean kitchen towel.
Assemble the Tacos:
Place a portion of the seasoned chicken onto each tortilla. Sprinkle with shredded cheddar cheese and chopped cilantro.
Serve and Enjoy:
Add optional toppings such as salsa, sour cream, or a squeeze of lime if desired. Serve immediately.