Description
Crispy bacon pairs perfectly with tender asparagus in my recipe for bacon-wrapped asparagus in the air fryer!
Cuisine American
Servings 6to 8 servings
Calories 266kcal
Ingredients
1bunch of asparagus
1poundof baconregular sliced not thick
Instructions
Wash and trim the ends of your asparagus.
- Preheat your air fryer to 400 degrees F.
Wrap one slice of bacon around one stalk of asparagus.
- Lay your bacon-wrapped asparagus in your air fryer. If possible lay the ends of your bacon down flat to help keep them from curling. Leave space between your stalks so the air can circulate around them. I tried to do my first batch with my thicker stalks and they cooked for 12 minutes. Then in my second batch, I cooked my thinner ones for 10 minutes.
Serve and enjoy.
Notes
Optional:
Add seasoning of your choice, such as:
pepper
garlic
onion
paprika
red pepper flakes
and more!
Nutrition
Serving: 1Calories: 266kcalCarbohydrates: 1gProtein: 19gFat: 20gSaturated Fat: 7gPolyunsaturated Fat: 12gCholesterol: 56mgSodium: 955mg
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
Tried this recipe?Let us know how it was!
