Gluten Free Swiss Roll Cake Recipe | Chocolate Sponge with Creme Filling (Tested 10+ Times)

Gluten Free Recipes

Gluten Free Swiss Roll Cake Recipe | Chocolate Sponge with Creme Filling (Tested 10+ Times)

Cooking and Serving: 34 minutes | 8 servings

Ingredients

See recipe for ingredients

Description

Prep Time: 20 minutes | Cook Time: 14 minutes | Total Time: 34 minutes | Servings: 8 servings

Instructions

HOW TO ROLL THIS GLUTEN FREE SWISS ROLL CAKE

This general rolled cake technique isn’t new to us here. We’ve made a gluten.

HOW TO ROLL THIS GLUTEN FREE SWISS ROLL CAKE

This general rolled cake technique isn’t new to us here. We’ve made a gluten.

Notes

Originally published on the blog in 2011 (!); new photos and video added in

2017; text resources added in 2022. Recipe as written adapted from Little

Debbie-Style Swiss Rolls on page 119 of Gluten Free Classic Snacks: 100 Recipes

for the Brand-Name Treats You Love .

Cholesterol: 107mg | Sodium: 119mg | Potassium: 362mg | Fiber: 6g | Sugar: 37g |

Vitamin A: 406IU | Calcium: 50mg | Iron: 4mg

Nutrition information is automatically calculated, so should only be used as an

This giant gluten free Swiss roll cake recipe proves once and for all that it’s

not too hard to make a beautiful rolled dessert. Dress up any holiday table with

this rich gluten free chocolate cake.

giant gluten free Swiss roll cake recipe proves once and for all that it’s not

too hard to make a beautiful rolled dessert. Dress up any holiday table with

this rich gluten free chocolate cake.

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